#41 Starting a Coffee Brand – Logo and Packaging
In this episode, we are going to talk about logo and packaging design. When it comes to the logo design we used plenty of services…
#40 Starting a Coffee Brand – Episode #1
This is a promised episode where we try to inspire through our experience of building a coffee brand. After I introduce William – the coffee…
#39 Cold Brew and Butter in Your Coffee
Denet Lewis from Beans N Barbells will reveal how to start a coffee business under $10000 and how did they find their crowd in the…
Support Civil Liberties and Human Rights in 2017 and Beyond
Hey coffee guys, here is a little story you might be interested in. I am a kid who grew up in a totalitarian regime. I…
#38 Is Running a Cafe in the Overpriced Paris a Good Idea?
In this episode I have a very exciting guest all the way from Paris. Jana Bukovinova opened a cafe/bistro in Paris called Thank You My…
#37 What Does a Rwandan Barista Dream Of?
I think I am not wrong when I say that most coffee professionals dream of going to the origin, tasting the coffee cherry and frolicking…
#36 Michal Molčan Standart Magazine Episode 2
FOTO by: European Coffee Trip Is Intelligentsia Coffee a Sellout? Is Failing Fast a Good Thing? Second episode with Michal Molcan from the Standart Magazine.…
#35 Standart – The Coffee Magazine
FOTO by: European Coffee Trip Standart Magazine is a coffee lovers intellectual feed. Great stories, tips by the crème de la crème of the coffee…
#34 The Future of Coffee Roasting
Podcast about the future of coffee roasting business. Are co-roasting facilities the future? There are multiple benefits which are very attractive to the new coffee…
#33 Mistobox Episode 2
PHOTO BY: Neal Cordwell (@Ryannealcordwell) (Thanks!) In the second episode of the interview Seth Mills — director of coffe at MistoBox will talk more about…