#46 What is the Ideal Size of a Coffee Roaster, Can You Save Past Crop Coffee, Drum Speed, Mimicking Espresso and more …

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In this podcast, we will revisit the question of what is the ideal size of the roaster one should buy for their coffee roasting startup. You can find my old article here:https://coffeecourses.com/buying-a-coffee-roaster-here-are-few-considerations-so-you-do-not-get-burned/We also got a few questions from you! Thanks! We feel your questions...

#45 Coffee Roasting Q&A with Marcus Young & Valerian Hrala

After a healthy intro about natural wine Marcus and I will answer your questions about coffee roasting.Wine provided for this episode was by Noel Diaz and his Purity Wine.These were your questions we've answered on this episode:1. ABOUT CAFFEINEI’ve come to believe (but never...

#44 Women in Coffee in Rwanda with Smayah Uwajeneza

We are Back . After a long rest, we are back with a very special episode on Rwandan coffee. Smayah will tell us about women in coffee in Rwanda, about how to become East African Aeropress champion and how did she like her first...

#43 What If Geisha Coffee Gets Out of Fashion? – with Wilford Lamastus

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It is no secret that Elida Natural Catuai is one of my top coffees on this planet. I remember tasting it the first time sometimes in 2012/2013 and it blew my mind. The green beans smelled like candy and the fruitiness of the cup...

#42 Starting a Coffee Brand – Sales – Where to sell your product

Where to sell your coffee? What shall be the wholesale price for your coffee? Is Amazon the magic bullet for your product? Are grocery stores the answer for your sales? We decided to share our experience from our first year trying to find the...